![How to care carbon steel knives at home]()
March 07, 2024
Have you ever wondered how to take care of the carbon steel knives you bought Today, we'll share some simple home care tips with you.
Continue Reading
![What is Damascus? Kaz’s recommended Damascus Knives]()
March 02, 2024
Many people may have seen knives with Damascus patterns, but some may wonder: What exactly is Damascus? Is it the name of the knife? The type of steel? The pattern? Today, let's delve a bit deeper into what Damascus actually is. We'll also introduce the Damascus pattern knives available at Kaz's.
Continue Reading
![Top 3 Best-Selling Knife Gifts for Beginners !! - $200〜$550]()
March 02, 2024
How to Choose the Perfect Knife Gift? Best 3 of our store!(All suitable for home use.) Sakai Jikko “Mille-Feuille” Santoku Knife Damascus with Hammered Finish (18cm) - $195
Continue Reading
![The Art of Knife Sharpening: Tips & Tricks for Keeping Your Chef’s Knife Razor Sharp]()
June 01, 2023
A sharp knife is the backbone of any kitchen. Whether you're a skilled professional chef or a humble yet passionate home cook, having a razor-sharp chef's knife is essential for achieving precision and efficiency in the kitchen.
Continue Reading
![Comparing Western & Japanese Chef’s Knives]()
April 28, 2023
When it comes to cooking, having the right knife is crucial. In the culinary world, a good knife can make all the difference in the preparation and presentation of a dish.
Continue Reading
