For meat lovers, a long and narrow sujihiki knife (carving / slicer) is essential. Ideal for cutting through large cuts of meat, roast beef, and steak, a sujihiki knife minimizes friction and ensures perfect slices.
Here are our top recommendations for meat lovers.
$545.00
This knife comes with a free sharpening ticket (valid...
$490.00 $539.00
This knife comes with a free sharpening ticket (valid...
$360.00 $396.00
About Sakai Jikko Sakai Jikko is Kaz's signature knife...
$360.00 $396.00
About Sakai Jikko Sakai Jikko is Kaz's signature knife...
$360.00 $396.00
About Sakai Jikko Sakai Jikko is Kaz's signature knife...
$245.00 $269.50
About Sakai Jikko Sakai Jikko is Kaz's signature knife...