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Sukenari knives (Toyama)

(12 products)
The registered trademark, Sukenari（佑成）consists of two Japanese kanji letters and has a special meaning - To be（the second letter: 成）the righthand of a person（the first letter: 佑）who cooks. Since its foundation in 1933, , they have been practicing the principle of being relied upon by people who cook and devoted themselves to improving its knife-making technology from generation to generation. Mr. Hanaki, the third generation master, utilises the most traditional and prominent Honyaki-forging method on his basis of knife making and creates cutting-edge products ranging from special alloy steel to the latest powdered steel which meet the needs of the time. 
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