Knives

Kaz's Japanese Knife and Kitchenware

残心 Zan Shin® (by Shigeki Tanaka) - Hand Forged Ginsan-Silver3 Steel Yanagiba Sashimi Knife with Ebony Handle (24cm/27cm)

Sukenari

Sukenari SG2 Powdered High Speed Steel Gyuto Chef's knife 21cm with Quince Wood Handle

Nigara Hamono

Nigara Hamono - SPG Strix Damascus Gyuto (Chef's Knife) with Bubinga Double Marble Buffalo Horn Handle 21cm

Ishizuchi

Ishizuchi (from Tosa) - Blue Super Kurouchi Hammered Pattern Gyuto (24cm)

Sukenari

Sukenari HAP40 Mirror-Polished Damascus Powdered High Speed Steel Kiritsuke (K-tip) Gyuto Chef's knife (21cm) with Rosewood & Buffalo Horn Handle

Ishizuchi

Ishizuchi (from Tosa) - SLD Steel Shiro Sazanami Gyuto 21cm

Sukenari

Sukenari Ginsan-Silver3 Steel Yanagiba Sashimi knife (24cm) with Quince Wood Handle

Nigara Hamono

Nigara Hamono - SPG Strix Damascus Gyuto (Chef's Knife) 21cm with Turquoise-colour handle

Ishizuchi

Ishizuchi (from Tosa) - Kasumi Damascus SW Steel Gyuto with Ebony handle 21cm

Sakai Jikko

Sakai Jikko "Premium Master II Ginsan" Silver 3 Steel Yo-Deba Fish Filleting Knife (21cm/24cm)

Ishizuchi

Ishizuchi (from Tosa) - Blue Super Kiritsuke (K-tip) Gyuto 21cm Western Handle

Kanetsune

Kanetsune AUS-8 Serrated Blade Spread Knife 11cm Red Plywood Handle

Kaz's Japanese Knife and Kitchenware

残心 Zan Shin® (by Shigeki Tanaka) - Hand Forged Ginsan-Silver3 Steel Deba Knife with Walnut Handle (15cm)