Knives

Toshu Giken

Toshu Giken - HAP40 Powdered High Speed Steel Wa-Gyuto with Octagon Complite®︎ Handle (21cm/24cm)

Sukenari

Sukenari SG2 Powdered High Speed Steel Yanagiba Sashimi knife (24m/27cm) with Ebony Horn Handle

Kaz's Japanese Knife and Kitchenware

残心 Zan Shin® SORA (from Seki) - VG10 Gyuto Chef's Knife Hammered Finish 20cm with Grey Laminated Plywood Handle

Ishizuchi

Ishizuchi (from Tosa) - Blue Super Kurouchi Hammered Pattern Kiritsuke Gyuto (21cm/24cm)

Sukenari

Sukenari HAP40 Powdered High Speed Steel Gyuto Chef's knife 21cm/24cm/27cm with Ebony Handle

Kaz's Japanese Knife and Kitchenware

残心 Zan Shin® White-2 Steel Deba Knife 13.5cm/15cm (including a wooden sheath)

Sakai Jikko

Sakai Jikko "Loco Damascus" Wa-Paring Knife VG10 Mirror-Polished Nickel Damascus with Japanese Oak Handle (9cm)

Sukenari

Sukenari ZDP189 Powdered High Speed Steel Gyuto Chef's knife 21cm with Quince Wood Handle

Sukenari

Sukenari ZDP189 Powdered High Speed Steel Kiritsuke (K-tip) Gyuto Chef's knife 21cm with Quince Wood Handle

Kaz's Japanese Knife and Kitchenware

残心 Zan Shin® White-2 Steel Sashimi Yanagiba Knife 18cm/24cm (including a wooden sheath)

Sukenari

Sukenari ZDP189 Mirror-Polished Damascus Powdered High Speed Steel Kiritsuke (K-tip) Gyuto Chef's knife (21cm) with Rosewood and Buffalo horn Handle

Misono

Misono 440 Petty Knife (12cm)

Misuzu

Misuzu Wa-Gyuto AUS10 Core Damascus Steel Magnolia and Buffalo Horn Handle 21cm

Sakai Jikko

Sakai Jikko "Shikou" Ginsan Silver-3 Steel Sakimaru Sashimi Knife 27cm Turquoise-Colour handle

Ishizuchi

Ishizuchi (from Tosa) - Blue-2 Steel Kurouchi Double Edged Deba Knife (15cm/16.5cm/18cm)

Ishizuchi

Ishizuchi (from Tosa) - Blue-2 Steel Kurouchi Sakimaru Sashimi Knife (21cm/24cm/27cm)