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Japanese Knives
Kitchen knife by makers
Sakai Jikko (Sakai, Osaka)
Seki Kanetsugu (Seki, Gifu)
Toshu Giken (Tokyo)
Sukenari (Toyama)
Misono (Seki, Gifu)
Misuzu (Miki, Hyogo)
Zan Shin (Kaz's original brand)
Kitchen knife by types
Gyuto (chef's knife)
Santoku and Nakiri knives
Petty and Paring knives
Sujihiki knives (carving/slicer)
Sashimi and Deba knives
Knives recommended for gifts
Other knives (Carving, Chinese, Boning, Bread)
Vegetable Slicer
Kitchen knife by Steel
Stainless - R2/SG2: Powdered High Speed Steel Knives $$$$
Stainless - Ginsan: Silver3 Steel Knives 銀三 $$$
Stainless - VG10 Steel Knives $$
Carbon - Blue Steel Knives (Aogami 1 and 2) 青鋼 $$$$
Carbon - White Steel Knives (Shirogami 1 and 2) - 白鋼 $$$
Carbon - Japanese SK Steel (General Steel) Knives $
Kitchen Knife by Budget
Under $100
$100 -$200
$200 - $300
$300 - $400
$400 - $500
$500 - $750
$750 and above
Outdoor knives
Scissors & Pruning shears
Cutting boards
Knife Sheaths and Accessories
Knife engraving service
Gift services and voucher
Knife by purpose
Knife for a gift
For meat lovers
For fish lovers
Set deals
Sharpening Tools
Whetstones
Leather strop
Jnat - Japanese Natural Whetstone
Shohonyama Awasedo (Kyoto)
Ohira Uchigumori (Kyoto)
Iyo-Meito (Ehime)
Tsushima-toishi (Nagasaki)
Whetstone accessories
Sharpening service & class
Knife for a good cause
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Home
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Japanese Knives
+
Kitchen knife by makers
Sakai Jikko (Sakai, Osaka)
Seki Kanetsugu (Seki, Gifu)
Toshu Giken (Tokyo)
Sukenari (Toyama)
Misono (Seki, Gifu)
Misuzu (Miki, Hyogo)
Zan Shin (Kaz's original brand)
+
Kitchen knife by types
Gyuto (chef's knife)
Santoku and Nakiri knives
Petty and Paring knives
Sujihiki knives (carving/slicer)
Sashimi and Deba knives
Knives recommended for gifts
Other knives (Carving, Chinese, Boning, Bread)
Vegetable Slicer
+
Kitchen knife by Steel
Stainless - R2/SG2: Powdered High Speed Steel Knives $$$$
Stainless - Ginsan: Silver3 Steel Knives 銀三 $$$
Stainless - VG10 Steel Knives $$
Carbon - Blue Steel Knives (Aogami 1 and 2) 青鋼 $$$$
Carbon - White Steel Knives (Shirogami 1 and 2) - 白鋼 $$$
Carbon - Japanese SK Steel (General Steel) Knives $
+
Kitchen Knife by Budget
Under $100
$100 -$200
$200 - $300
$300 - $400
$400 - $500
$500 - $750
$750 and above
Outdoor knives
Scissors & Pruning shears
Cutting boards
Knife Sheaths and Accessories
Knife engraving service
Gift services and voucher
+
Knife by purpose
Knife for a gift
For meat lovers
For fish lovers
Set deals
+
Sharpening Tools
Whetstones
Leather strop
+
Jnat - Japanese Natural Whetstone
Shohonyama Awasedo (Kyoto)
Ohira Uchigumori (Kyoto)
Iyo-Meito (Ehime)
Tsushima-toishi (Nagasaki)
Whetstone accessories
Sharpening service & class
Knife for a good cause
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Knife knowledge and information
Knife knowledge and information